They served undercooked scones, twice. As in not just a bit, but inedible. The middle was completely raw dough, the rest was undercooked dough, and the outside was overcooked brown dry burnt dough.The oven was obviously on far too high a temperature and the cooking time was too short. Resulting in completely ruined scones.They... read full comment
March 2024
Gibbo mill nice brew grand flapjack - why not after walking around on the crag