The place is small but cozy, the staff are topnotch, the owner is a delight to talk to. Great
February 2024
I don't know what the chef is thinking of. This restaurant used to serve excellent curries. Last week, I was served a samosa too hot to eat. Samosas are not hot, they should be moderately spicy. I had a Jalfrezi to follow, a dish which, as before, I found to be full of complex flavours, and medium hot, as expected. And... read full comment