The Kitchen

This purpose-built space sets the stage for enjoying and learning about food and cooking. The design is open plan; bi-folding doors and glass panelling flood the rooms with light. Surrounding the building are raised beds and a greenhouse where herbs and vegetables are grown year-round to supply The Kitchen. The Kitchen is a feast for the senses. On any day you’ll find guests and visitors gathering for informal lunches or taking a cookery class, gardeners selecting fresh ingredients or chefs developing this season’s menu.